936 reviews analysed
1. GoGo squeeZ YogurtZ, Strawberry, 3 Ounce (4 Pouches), Low Fat Yogurt, Gluten Free, Pantry-friendly, Recloseable, BPA Free Pouches (Packaging May Vary)
Feature
- YogurtZ on the GoGo made from real fruit and yogurt in portable, BPA-free, squeezable pouches
- Low fat yogurt pouches made from real fruit and yogurt, gluten free, certified kosher, no preservatives, no high fructose corn syrup, and contains 4 grams of protein in every pouch
- Convenient snacks perfect for kids sports teams, classroom snacks, family-friendly parties, and outdoor entertaining
- NO FRIDGE NEEDED! A delicious snack with nothing artificial, GoGo squeeZ YogurtZ is a pantry-friendly yogurt
- Pouches fit perfectly in a lunchbox or backpack—pop a pouch in the freezer overnight, and use it as an icepack in your child’s lunch
- At GoGo squeeZ, we want to make it easier for families to be healthier and happier. With over 20 varieties of fruit and veggieZ on-the-go, plus GoGo squeeZ YogurtZ, SmoothieZ, and GoGo Big squeeZ, we provide the fuel kids need to explore, play, and just be kids
Description
GoGo squeeZ YogurtZ, Strawberry, 3 Ounce (4 Pouches), Low Fat Yogurt, Gluten Free, Healthy Snacks, Recloseable, BPA Free Pouches
2. Bulgarian Starter Culture for Traditional Yogurt – natural – 10 capsules for 20 liters
Feature
- HOMELAND OF YOGURT IS BULGARIA What is unique about the Bulgarian strain is that only in Bulgaria it preserves its qualities in further generations of the same strain, i.e. if you use your previous yogurt to start your new batch.
- BENEFITS OF HOME MILK PRODUCTS 1. The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars. 2. Cooking homemade yogurt, you are always guaranteed to get a fresh and lively main product (in-store yogurt, due to the addition of preservatives or heat treatment, the live microorganisms virtually absent and yogurt is not always fresh). 3. To give the product at home, you seek in it the maximum number of live microorganisms and metabolic products.
- HEALTHY FEATURES OF BULGARIAN YOGURT Bulgarian yoghurt is unique, worldwide famous fermented milk product. The yoghurt contains large amounts of live and metabolically active cells L. bulgaricus and S. thermophilus. Since the antiquity it has been considered a food that sustains the human health and life longevity. Bulgarian yoghurt characteristically contains high number of live beneficial lactic acid bacteria, which counts vary between 400 million to 1 billion per gram of yogurt.
Description
Bulgarian Starter Culture for Traditional Yogurt – natural – 10 capsules for 20 liters The Starter Culture for original Bulgarian Yogurt is a symbiotic combination of selected natural sources and lactic-acid microorganism strains – type Lactobacillus bulgaricus and Streptococcus thermophilus. Lactobacillus bulgaricus is well known as an excellent health and longevity source in our daily diet. Many prestigious medical science institutes have studied and confirmed the regenerative prophylactic and probiotic effects of the Lactobacillus strains, included in this Starter Culture. EACH BOX CONTAINS: Each box contains 10 capsules of culture, 1 capsule – for min 1 liter and max 2 liters Ingredients: No less than 1×10⁹ living cells per gram Lactobacillus bulgaricus Streptococcus thermophilus STORAGE CONDITIONS / Starter Culture/: Keep it in temperatures between 0 ͦ and 10 ͦ C . PREPARATION STEPS: 1. Boil the raw milk. (1 to 2 liters). 2. Keep it hot for 30 min. 3. Cool it down to 42-45°C. 4. Open the capsule and pour the contents into the milk and stir very well 2-3 min /use electric mixer or egg beater/ 5. Allow it stand for 8-10 hours by still keeping the temperature of 42-45°C. (put in thermos or use yogurt maker). 6. Put in the refrigerator until cooled down to 10°C without stirring. In case you use yoghurt maker follow the applied instructions. Consume in the the next 2-3 days (72 hours) RECOMMENDED DAILY ALLOWANCE: No limits in the consumption. Suitable for adults and children over one year of age. STORAGE CONDITIONS: Keep in a cool place in the refrigerator. DOES NOT CONTAIN GENETICALLY MODIFIED INGREDIENTS Recommended by the Bulgarian Society of Gastroenterology.
3. Genesis Starter Culture for home-made preparation of Kefir – up to 50 liters
Feature
- The Kefir is an ancient traditional Kavkaz drink, well known for its healing effect. The secret in Kefir making is the starter culture, which are the kefir grains. This is a unique symbiotic combination of lactic acid microorganism, acetic acid bacteria and special kefir yeast. The metabolic product of their mutual fermentative activity is the essential component of the probiotic qualities of this drink.
- BENEFITS OF HOME MILK PRODUCTS 1. The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars. 2. Cooking homemade kefir, you are always guaranteed to get a fresh and lively main product (in-store, due to the addition of preservatives or heat treatment, the live microorganisms virtually absent). 3. To give the product at home, you seek in it the maximum number of live microorganisms and metabolic products.
- The Kefir is really called ” the drink of long life ” in the mountains of the Caucasus, where it comes from.
Description
Genesis Starter Culture for home-made preparation of Kefir-10g 10 foil-packets of culture 1 gram each The Kefir is an ancient traditional Kavkaz drink, well known for its healing effect. The secret in Kefir making is the starter culture, which are the kefir grains. This is a unique symbiotic combination of lactic acid microorganism, acetic acid bacteria and special kefir yeast. The metabolic product of their mutual fermentative activity is the essential component of the probiotic qualities of this drink. The Kefir microflora lives and multiplies in the intestinal tract, while working against unwanted bacteria, improving the overall bacterial environment and boosting the immune system. EACH BOX CONTAINS: 10 foil-packets of culture, 1 gram each – for min 1 liter and max 5 liters Do not store back open foil-packets. Ingredients: No less than 1×10⁹ living cells per gram Lactococcus lactis sp lactis Lactococcus lactis sp lactis biovar diacetylactis Lactococcus lactis sp cremoris Leuconostoc mesenteroides sp cremoris Lactobacillus kefyr Candida kefyr Saccharomyces unisporus STORAGE CONDITIONS / Starter Culture/: Keep it in temperatures between 0°and 10°C. PREPARATION STEPS: 1. Boil the raw milk. (1 to 5 liters). 2. Keep it hot for 30 min. 3. Cool it down to 24°-29°C. 4. Add the starter culture(1 foil packet -1 gram) and stir well. 5. Wait for 14-16h. without stirring at 24°-29°C (put in thermos or use yogurt maker). 6. Put in the refrigerator until cooled down to 10° without stirring. In case you use yoghurt maker follow the applied instructions. Consume in the the next 2-3 days (72 hours) RECOMMENDED DAILY ALLOWANCE: No limits in the consumption. Suitable for adults and children over one year of age. STORAGE CONDITIONS: Keep in a cool place in the refrigerator. DOES NOT CONTAIN GENETICALLY MODIFIED INGREDIENTS Recommended by the Bulgarian Society of Gastroenterology.
4. Euro Cuisine YM80 Yogurt Maker
Feature
- Prepares all-natural, rich and creamy yogurt
- Allows you to control sweetness, ingredients, fat content, and thickness of yogurt
- Timer on the side marks time when yogurt will be finished cooking
- Seven – 6oz Glass containers allows for making up to seven different types of yogurt at once
- Comes with on/off switch and light indicating unit is working
Description
Enjoy your favorite flavor, made fresh at home with little fuss and preparation. The entire process takes between 6 to 10 hours. The yogurt maker includes seven 6-ounce glass jars with lids so you can make a different flavor in each. Timer on the side marks time when yogurt will be finished cooking. The unit has on/off switch and light indicating unit is working.
5. GoGo squeeZ YogurtZ, Variety Pack (Blueberry/Strawberry), 3 Ounce (20 Pouches), Low Fat Yogurt, Gluten Free, Reusable, BPA Free Pouches (Package May Vary)
Feature
- YogurtZ on the GoGo made from real fruit and yogurt in portable, BPA-free, squeezable pouches
- Low fat yogurt pouches made from real fruit and yogurt, gluten free, certified kosher, no preservatives, no high fructose corn syrup, and contains 4 grams of protein in every pouch
- Healthy, convenient snacks perfect for kid’s sports teams, classroom snacks, and family-friendly parties
- NO FRIDGE NEEDED! A delicious snack with nothing artificial, GoGo squeeZ YogurtZ is a pantry-friendly yogurt
- At GoGo squeeZ, our mission is to make it easier for families to be healthier and happier. With over 20 varieties of fruit and veggieZ on-the-go, plus new GoGo squeeZ BlastZ, we’re more than just Applesauce, we’re Goodness on the Go!
Description
At GoGo squeeZ, our mission is to make it easier for families to be healthier and happier. We’re proud to be the leading squeezable, re-closable, 100% fruit in a pouch. Our products are crafted with high-quality, natural ingredients to provide wholesome goodness for squeeZing, and enjoying wherever life takes you. With over 20 varieties of fruit and veggieZ on-the-go, plus GoGo squeeZ YogurtZ, we’re more than just Applesauce, we’re Goodness on the Go!
6. Bulgarian Bio Yogurt Starter Culture – organic, home made – 10 capsules for 20 liters
Feature
- HOMELAND OF YOGURT IS BULGARIA What is unique about the Bulgarian strain is that only in Bulgaria it preserves its qualities in further generations of the same strain, i.e. if you use your previous yogurt to start your new batch.
- BENEFITS OF HOME MILK PRODUCTS 1. The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars. 2. Cooking homemade yogurt, you are always guaranteed to get a fresh and lively main product (in-store yogurt, due to the addition of preservatives or heat treatment, the live microorganisms virtually absent and yogurt is not always fresh). 3. To give the product at home, you seek in it the maximum number of live microorganisms and metabolic products.
- HEALTHY FEATURES OF BULGARIAN YOGURT Bulgarian yoghurt is unique, worldwide famous fermented milk product. The yoghurt contains large amounts of live and metabolically active cells L. bulgaricus and S. thermophilus. Since the antiquity it has been considered a food that sustains the human health and life longevity. Bulgarian yoghurt characteristically contains high number of live beneficial lactic acid bacteria, which counts vary between 400 million to 1 billion per gram of yogurt.
Description
Starter Culture for home-made preparation of Bio Yogurt – 10 capsules The Starter Culture for Bio Yogurt contains a selected cultures for making Bulgarian yogurt, enriched with unique type of Bifidobacteries. The Bifidobacteries are part of the natural microfloral environment of the human intestinal tract and are present in newly born babies. Passing through the stomach barrier, they attach to the walls of the small intestine and work against unwanted bacteria and boosting the immune system. Consuming dairy products containing Bifidobacteries and Lactobacillus is the perfect way of maintaining a healthy microflora balance in the digestive tract. EACH BOX CONTAINS: Each box contains 10 capsules of culture, 1 capsule – for min 1 liter and max 2 liters. Ingredients: No less than 1×10⁹ living cells per gram Lactobacillus bulgaricus Streptococcus thermophilus Bifidobacterium bifidum Bifidobacterium infantis Bifidobacterium longum Bifidobacterium breve Bifidobacterium adolescentis STORAGE CONDITIONS / Starter Culture/: Keep it in temperatures between 0 ̊ and 10 ̊ C. PREPARATION STEPS: 1. Boil the raw milk. (1 to 2 liters). 2. Keep it hot for 30 min. 3. Cool it down to 37 ̊-39 ̊C. 4. Open the capsule and pour the contents into the milk and stir very well 2- 3 min /use electric mixer or egg beater/. 5. Allow it stand for 8-10 hours by still keeping the temperature of 37-39°C. (put in thermos or use yogurt maker). 6. Put in the refrigerator until cooled down to 10 ° without stirring. In case you use yoghurt maker follow the applied instructions. Consume in the the next 2-3 days (72 hours) RECOMMENDED DAILY ALLOWANCE: No limits in the consumption. Suitable for adults and children over one year of age. STORAGE CONDITIONS: Keep in a cool place in the refrigerator. DOES NOT CONTAIN GENETICALLY MODIFIED INGREDIENTS Recommended by the Bulgarian Society of Gastroenterology.
7. Yogurt.bg Starter Culture for Traditional Bulgarian Yogurt – 10 Sachets for 10 Liters Original Homemade Bulgarian Milk Product
Feature
- New generation of starter culture based on lactic acid bacteria isolated from natural sources in Bulgaria – thousands years tradition
- Benefits – The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars(mostly yogurt-store incorporate these ingredients).Cooking homemade yogurt ,you are always guaranteed to get a fresh and lively main product (in-store yogurt , due to the addition of preservatives or heat treatment, the live microorganisms virtually absent and yogurt is not always fresh).To give the product at home, you seek in it the maximum number of live microorganisms and metabolic products
Description
Instructions: 1. Boil the 1 liter milk, cool to 43-44 ° C . 2. Pour 1 sachet(1gram) of starter culture. 3. Mix well 3-4 minutes /use electric mixer or egg beater/ 4. Allow it stand for 6-10 hours by still keeping the temperature of 43-44 °C.(put in thermos or use Yogurt Maker). After that cool down the yoghurt in the fridge for few hours. Then the milk is ready for use. In case you use yoghurt maker follow the applied instructions. Storage conditions of the starter culture: Keep in a cool place in the refrigerator. Storage: at temperature below +20 °C – 24 months.
8. Lavatools PT12 Javelin Digital Instant Read Meat Thermometer (Chipotle)
Feature
- 3-4 second ultra-fast response time with an accuracy better than ±0.9°F.
- Large 1.4″ easy-to-read display and splash-proof construction.
- Integrated magnet for convenient storage on refrigerators or ovens.
- Meat thermometer also perfect for fryers, bread, candy, coffee, and homebrews.
- Lifetime warranty backed by Lavatools.
9. Ocean Spray Craisins Dried Cranberries, Greek Yogurt Covered Bites, 5 Ounce
Description
Craving a better sweet? we have you covered! we’ve taken our signature ocean spray Craisins dried cranberries and covered them in creamy, tangy Greek yogurt for a satisfying snack you can feel good about giving your whole family. Enjoy them on-the-go, mixed into a tasty trail mix or sprinkled on top of ice cream. What’s your favorite way to indulge?
Conclusion
By our suggestions above, we hope that you can found Genesis Yougurt for you.Please don’t forget to share your experience by comment in this post. Thank you!